-
×
Textbook of Interventional Cardiology, 6th edition (Original PDF from Publisher)
1 × $0.9 -
×
Stage B, A Pre-cursor to Heart Failure, Part II, An Issue of Heart Failure Clinics (The Clinics: Internal Medicine)
1 × $0.9 -
×
Biomarkers in the Critically Ill Patient, An Issue of Critical Care Clinics (Original PDF from Publisher)
1 × $0.9 -
×
Autoimmune Diagnostics (Original PDF from Publisher)
2 × $0.9 -
×
Atlas of Essential Procedures (Original PDF from Publisher)
2 × $4.0 -
×
Percutaneous Interventions in Women, An Issue of Interventional Cardiology Clinics, 1st edition (The Clinics: Internal Medicine)
2 × $0.9 -
×
Atlas of Clinical Gross Anatomy, 2nd Edition (Original PDF from Publisher)
1 × $0.9 -
×
Cardiovascular Imaging Review (Original PDF from Publisher)
1 × $0.9 -
×
Thompson & Thompson Genetics in Medicine 7th Edition (Original PDF from Publisher)
1 × $2.6 -
×
Atlas of Common Pain Syndromes, 3rd Edition (Original PDF from Publisher)
1 × $0.9
By Cristóbal Noé Aguilar, A. K. Haghi
This new volume provides important information on potential applications and new developments in functional health foods and nutraceuticals. It looks at health-promoting properties in functional foods and beverages as well as nutraceuticals.
Some health issues that are considered in conjunction with these foods and nutraceuticals include oxidative stress, obesity, pharyngitis, low cognitive concentration among others. Research topics include the antioxidant properties of certain products, the development of functional and medicinal beverages, nutraceuticals and functional foods for alternative therapies, and more.
This volume is a valuable reference for professionals involved in product development and researchers focusing on food and nutraceutical products.
Product Details
- Publisher : Apple Academic Press; 1st edition (December 16, 2021)
- Language : English
- Hardcover : 408 pages
- ISBN-10 : 1771889462
- ISBN-13 : 978-1771889469
- ISBN-13 : 9781771889469
- eText ISBN: 9781000201208
Reviews
There are no reviews yet.